Two steps to getting your price right: 1. Calculate your costs. 2. Get to know your value.
1. Calculate a cost price
List the following: fixed costs, which are incurred regardless of sales volumes, such as rent or salaries; variable costs, which are incurred directly when a product or service is produced and sold, such as raw materials or delivery costs; and any indirect or miscellaneous costs, such as marketing or after sales costs.
Now crunch numbers to estimate a ‘cost price’ for your product or service. To do this you need to apportion a reasonable percentage of fixed and indirect/miscellaneous costs to your per-unit price. For example, if you sell 1,000 products a year and the product’s marketing budget is £1k, your per-unit marketing cost is £1. These calculations can be tricky; over-estimate at first, and seek further assistance to refine your calculations.
The resulting total represents your cost price, upon which you can add a desired profit margin. But, before you decide on a final price, it is crucial to get to know your value.
2. Get to know your value
The above ‘cost-plus-profit’ method overlooks some important value factors. For one, your price might be too high or low in comparison to competing products. And importantly, your product or service could be ‘greater than the sum of its parts’, in that it is higher quality than competing products (or you have a superior brand).
To appreciate value it helps to know your competitors and customers. Compare your product or service’s benefits and features with those of competitors, considering intangible factors such as the perceived status of your company or brand, and the perceived quality of your product. Think about the specific benefits and features your customers value; how much would they pay to receive the unique values and benefits of your product or service? Upon what factors do they make buying decisions?
Now try to establish an objective ‘valuation’ of your product or service. If you have a premium, high-quality offering, you might be able to set a price above your cost price and competitor prices. If your product or service does not satisfy the key value factors, you may have less scope to inflate prices. Remember to be objective; over-valuations could limit sales, and under-valuations could unnecessarily hurt profit margins.
The right price
You need a point enough above cost price to be sufficiently profitable. But you also need to ensure your price reflects your value. You will forfeit sales if your price is too high, or forgo profits by failing to charge your worth. Raising low prices later on can also present its own challenges, so it pays to get it right first time. So remember: calculate your cost price; make sure you know your worth; and find a price which sits well in the marketplace and fulfils your long-term profit objectives.